In one of our customer's conveyor systems for confectionery, it didn't take long for product residues to accumulate on the sliding plate, which serves as a transition surface between conveyor belts on the turning unit. The accumulated deposits increased the coefficient of friction to such an extent that the product transfer became uneven and there was an increase in malfunctions.
To maintain the system's functionality, regular intermediate cleaning cycles of around ten minutes every one to two hours were required. These cleaning cycles caused recurring downtimes and impaired the efficiency of the entire production process.
To solve the problem, the company was therefore looking for a food-safe, abrasion-resistant coating with the best non-stick specifications. During a customer visit, our sales engineer heard about the problem and took a sample plate with him to find a solution.